On the family farm of Benedict Arnold the first Governor of Rhode Island and the grandfather to the traitor, we grow, press and blend heritage cider apples. Using low intervention fermentation techniques, we ferment that juice into memorable heritage style ciders.
“I like the cider’s acidity, austerity, and challenge. The whole experience is angular and savory. It could stand up to a hearty meal beautifully, but the cider is complex enough to enjoy on its own. Lovely.”
—Along Came a Cider
“Made with apples from the historic 350-year-old Fox Hill Farm, the ciders are organic and made with low-intrusion fermentation techniques to add great character to each small-batch production.”
—Wine Wizards